Refined Soybean Oil is a high-quality edible oil extracted from carefully selected soybeans and processed through advanced refining techniques to ensure purity, clarity, and nutritional value. It is widely recognized for its light texture, neutral flavor, and high smoke point, making it an excellent choice for various culinary applications such as frying, sautéing, baking, and salad dressings. Rich in essential fatty acids and natural antioxidants, this oil is a healthy alternative for everyday cooking.
With its stable shelf life and versatility, Refined Soybean Oil is preferred by households, restaurants, and food industries. It helps enhance the natural flavors of food without overpowering them, while also being an excellent source of polyunsaturated fats, including Omega-3 and Omega-6 fatty acids, which support heart health.
Specifications:
Appearance: Clear, light yellow liquid
Odor & Taste: Neutral and free from rancidity
Smoke Point: Approximately 232°C
Free Fatty Acid (FFA): ≤ 0.1%
Moisture & Impurities: ≤ 0.1%
Peroxide Value: ≤ 10 meq/kg
Iodine Value: 120 – 141 g I2/100g
Nutritional Profile: Rich in polyunsaturated fats and Vitamin E
Shelf Life: 12 – 24 months (under proper storage conditions)
Packaging: Available in bulk containers, bottles, and customizable packaging options
